🥗Pasta Salad!

Cook 20 min Difficulty EASY 853 kcal
#pasta salad #salad #pasta dish #simple meal #diet food #healthy food #lunch menu #vegetable salad #home party #brunch
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Ingredients
Main ingredients
  • Sous vide chicken breast (black pepper) 100 g
  • Arugula 50 g
  • Yellow bell pepper 0.5 개
  • Cherry tomatoes 10 개
  • Pasta noodles 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 156.72 g 72%
Protein 51.44 g 24%
Fat 4.55 g 5%
Serving size 555g
Cooking steps
  1. 1

    Boil the pasta in boiling water.

  2. 2

    Cut vegetables (such as tomatoes, cucumber, lettuce, etc.) into bite-sized pieces.

  3. 3

    Drain and cool the cooked pasta.

  4. 4

    Place the pasta and vegetables in a bowl.

  5. 5

    Make a dressing with olive oil, lemon juice, salt, and pepper, then add it.

  6. 6

    Mix all ingredients well and serve on a plate.

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