Cobb Salad

Name: Cobb Salad
Total time: 10 min
Yield: 277 g
Ingredients: Yellow bell pepper 75 g; Fresh cucumber 75 g; Cherry tomato 100 g; Liquid allulose 5 ml; Black pepper 1 g; Salt 1 g; Squeezed lemon juice 10 ml; Olive oil 10 스푼

Cook 10 min Difficulty EASY 148 kcal

#Cobb Salad #Salad #Diet Meal #Protein Salad #American Food #Low-Carb High-Fat #Chicken Salad #Brunch #Nutritious Meal #Egg Salad

Image coming soon

Ingredients

Main ingredients

Yellow bell pepper 75 g
Fresh cucumber 75 g
Cherry tomato 100 g

Seasonings/Sauce

Liquid allulose 5 ml
Black pepper 1 g
Salt 1 g
Squeezed lemon juice 10 ml
Olive oil 10 스푼

Nutrition summary

Carbohydrates 16.8 g 39%

Protein 2.78 g 6%

Fat 10.41 g 54%

Serving size 277g

Cooking steps

1

Cut the vegetables into bite-sized pieces
2

Place them in a bowl
3

Drizzle with dressing

Cobb Salad

AI 영양사 앤디