Whole Food Plant-Based Sauce

Name: Whole Food Plant-Based Sauce
Total time: 5 min
Yield: 46 g
Ingredients: Honey 7 spoon; Minced garlic 10 teaspoon; Soy sauce 15 g; Perilla oil 14 tablespoon

Cook 5 min Difficulty EASY 171 kcal

#whole food plant-based #vegan sauce #tofu sauce #almond sauce #healthy sauce #oil-free #plant-based #diet sauce #dressing #no additives

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Ingredients

Main ingredients

Honey 1 spoon
Minced garlic 2 teaspoon
Soy sauce 15 g
Perilla oil 1 tablespoon

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 10.51 g 24%

Protein 1.85 g 4%

Fat 14.05 g 72%

Serving size 46g

Cooking steps

1

Mix all ingredients together.

Whole Food Plant-Based Sauce

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