Banana Cake

Cook 10 min Difficulty EASY 332 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Acacia Honey 15 g
  • Fresh Egg 2 pcs
  • Banana 168 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 47.44 g 56%
Protein 16.08 g 19%
Fat 9.41 g 25%
Serving size 293g
Cooking steps
  1. 1

    Mash the bananas

  2. 2

    Mix the eggs with the mashed bananas

  3. 3

    Add flour and baking powder to make the batter

  4. 4

    Pour the batter into a pan and bake at 180°C for 40 minutes

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