Poke

Cook 10 min Difficulty EASY 608 kcal
#Low sugar #High protein #Low calorie
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Ingredients
Main ingredients
  • Lettuce 100 g
  • Boiled egg 1 pcs
  • Raw chicken breast 200 g
  • Gomgom Brown Rice 210 g
  • Low-calorie Sweet Chili Sauce 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 76.84 g 50%
Protein 58.39 g 38%
Fat 8.13 g 12%
Serving size 585g
Cooking steps
  1. 1

    Dice the salmon and cut the onion, cucumber, and avocado into bite-sized pieces.

  2. 2

    Place rice in a bowl and evenly add the prepared ingredients on top.

  3. 3

    Mix soy sauce, sesame oil, and lemon juice to make a dressing.

  4. 4

    Pour the dressing over and finish by sprinkling seaweed flakes and sesame seeds.

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