Cacao Latte

Name: Cacao Latte
Yield: 260 g
Ingredients: Allulose syrup 20 spoon; Cocoa powder 20 g; Double chocolate protein shake 30 g; Lactose-free milk 190 ml

Difficulty EASY 279 kcal

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Ingredients

Main ingredients

Allulose syrup 1 spoon
Cocoa powder 20 g
Double chocolate protein shake 30 g
Lactose-free milk 190 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 31.6 g 37%

Protein 26.3 g 31%

Fat 12.45 g 33%

Serving size 260g

Cooking steps

1

Heat the milk in a saucepan.
2

Add cocoa powder and sugar, then stir well until dissolved.
3

Pour the cocoa mixture into a cup.
4

Add espresso or strong brewed coffee.
5

Mix well with a frother, then top with milk foam.
6

Garnish with cocoa powder or chocolate.

Cacao Latte

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