Chocolate Castella

Name: Chocolate Castella
Yield: 235 g
Ingredients: Cocoa Powder 20 g; Maeil Soy Milk 20 ml; Butter 10 g; Allulose Powder 50 g; Fresh Egg 110 개; Kirkland Signature Almond Flour 25 g

474 kcal

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Ingredients

Main ingredients

Cocoa Powder 20 g
Maeil Soy Milk 20 ml
Butter 10 g
Allulose Powder 50 g
Fresh Egg 2 개
Kirkland Signature Almond Flour 25 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 68.44 g 39%

Protein 25 g 14%

Fat 36.2 g 47%

Serving size 235g

Cooking steps

1

Cook in an air fryer at 175°C for 23 minutes.

Chocolate Castella

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