Cabbage Pancake

Cook 10 min Difficulty EASY 407 kcal
#Low Sugar #Low Calorie #Vegan
Cabbage Pancake finished dish
Ingredients
Main ingredients
  • Havarti Cheese 21 g
  • Korean Soy Tofu 150 g
  • Fresh Egg 2 pcs
  • Sweet Corn 50 g
  • Fresh Cabbage 70 g
  • Fresh Carrot 30 g
Seasonings/Sauce
  • Salt 1 serving (1/3 tsp)
Nutrition summary
Carbohydrates 23.71 g 24%
Protein 29.18 g 29%
Fat 20.87 g 47%
Serving size 432g
Cooking steps
  1. 1

    Mix all the ingredients together, heat olive oil in a frying pan, and cook until done.

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