🥩 Stir-fried Beef Round with Mushrooms

Name: 🥩 Stir-fried Beef Round with Mushrooms
Yield: 160 g
Ingredients: King Oyster Mushroom 60 g; Beef Round 100 회분

158 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 3.86 g 10%

Protein 24.17 g 61%

Fat 5.2 g 29%

Serving size 160g

Cooking steps

1

Cut the beef round and mushrooms into bite-sized pieces.
2

Heat cooking oil in a pan and stir-fry the beef round.
3

When the beef is about halfway cooked, add the mushrooms and continue stir-frying.
4

Season with salt and pepper.
5

Once everything is cooked through, remove from heat and serve on a plate.

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