Wood-fired Bread by youna.

Preheat the oven to 220°C.

Mix bread flour, dry yeast, salt, olive oil, and water to make a dough.

Let the dough rise for about 1 hour.

Shape the dough into a round and place it on a wood-fired pan.

Brush a little olive oil over the dough.

Bake in the oven for 10-12 minutes.