Overnight Bread by Kkuum

Name: Overnight Bread by Kkuum
Yield: 231 g
Ingredients: unsalted butter 6 g; salt 2 g; white sugar 12 g; yeast 1 g; water 42 ml; simplus 1A milk 42 ml; bread flour 126 g

573 kcal

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Ingredients

Main ingredients

unsalted butter 6 g
salt 2 g
white sugar 12 g
yeast 1 g
water 42 ml
simplus 1A milk 42 ml
bread flour 126 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 106.52 g 75%

Protein 16.89 g 12%

Fat 8.4 g 13%

Serving size 231g

Cooking steps

1

Cut the bread into bite-sized pieces.
2

In a bowl, mix milk, eggs, sugar, and salt together.
3

Soak the bread pieces in the bowl so they are evenly coated.
4

Melt butter in a pan.
5

Place the soaked bread on the pan and cook on both sides until golden brown.
6

Serve the finished bread with syrup or fruit.

Overnight Bread by Kkuum

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