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Butter Lemon Tea

93 kcal
#keto #low-carb
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Ingredients
Main ingredients
  • Water 250 ml
  • Salt 1 회분(1/3작은술)
  • Lemon Juice 50 g
  • Butter 1 스푼
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 4.43 g 19%
Protein 0.06 g 0%
Fat 8.2 g 80%
Serving size 311g
Cooking steps
  1. 1

    Wash the lemon thoroughly and slice it.

  2. 2

    Pour warm water into a cup.

  3. 3

    Add the lemon slices.

  4. 4

    Add a piece of butter and stir well until melted.

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