Protein Cookie

Name: Protein Cookie
Yield: 460 g
Ingredients: Almond Breeze Unsweetened 40 ml; Plant-Based Protein Cinnamon Bun 120 g; 100% Cocoa Powder 10 g; Chunky Peanut Butter 40 g; Banana 250 g

924 kcal

#protein cookie #healthy snack #home baking #low sugar cookie #oatmeal #protein cookie #diet snack #high-protein #easy recipe #pre/post workout

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Ingredients

Main ingredients

Almond Breeze Unsweetened 40 ml
Plant-Based Protein Cinnamon Bun 120 g
100% Cocoa Powder 10 g
Chunky Peanut Butter 40 g
Banana 250 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 85.51 g 35%

Protein 89.93 g 37%

Fat 30.46 g 28%

Serving size 460g

Cooking steps

1

Preheat the oven to 180°C.
2

In a bowl, mix protein powder, oatmeal, banana, and chunky peanut butter.
3

Shape the dough into round cookies and place them on a baking tray.
4

Bake in the oven for 15 minutes.
5

Cool and serve.

Protein Cookie

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