Oatside Matcha Latte
Ingredients
Main ingredients
- Monk's Premier Vanilla Syrup with Allulose 11 g
- Uji Matcha Powder 2.5 g
- Barista Blend Oat Milk 142 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
20.97 g
64%
Protein
1.35 g
4%
Fat
4.54 g
31%
Cooking steps
-
1
Add matcha powder and hot water to a cup and mix well.
-
2
Fill a glass with ice and pour in oat milk.
-
3
Slowly pour the mixed matcha over the oat milk.
