Bite-sized oatmeal raisin bites that taste nostalgic but keep the calories in check. The snack that proves healthy can still taste like childhood.
Preheat oven to 350°F and line a baking sheet with parchment paper.
In a mixing bowl, combine rolled oats, baking powder, and ground cinnamon.
Whisk egg in a separate small bowl, then add applesauce and vanilla extract, mixing thoroughly.
Pour the wet mixture into the dry bowl, stir well, and fold in raisins until evenly distributed.
Using a tablespoon, scoop the mixture into bite-sized balls on the sheet. Bake for 10-12 minutes until golden and barely set. Let cool completely for the best chewy texture.