Cabbage and Green Onion Salad

Name: Cabbage and Green Onion Salad
Yield: 396 g
Ingredients: Green Onion 100 g; Raw Cabbage 200 g; Allulose Syrup 60 spoon; Apple Vinegar 20 g; Soy Sauce 10 g; Red Pepper Powder 6 spoon

117 kcal

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Ingredients

Main ingredients

Green Onion 100 g
Raw Cabbage 200 g

Seasonings/Sauce

Allulose Syrup 60 spoon
Apple Vinegar 20 g
Soy Sauce 10 g
Red Pepper Powder 6 spoon

Nutrition summary

Carbohydrates 68.78 g 89%

Protein 6.57 g 9%

Fat 0.82 g 2%

Serving size 396g

Cooking steps

1

Wash the cabbage and green onion thoroughly and slice them thinly.
2

Put the cabbage and green onion in a bowl, add red pepper powder, vinegar, sugar, salt, and sesame oil.
3

Mix all the ingredients evenly.
4

Transfer to a plate and finish by sprinkling sesame seeds on top.

Cabbage and Green Onion Salad

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