Mild Mustard Dressing

Name: Mild Mustard Dressing
Yield: 58 g
Ingredients: Water (Bottled) 30 ml; Minced Garlic 5 teaspoon; Salt 0.5 g; Stevia (Sugar Substitute) 1.5 g; Apple Vinegar 20 ml; Mild Mustard 1 g

Difficulty EASY 12 kcal

#Mild Mustard Dressing #Mustard Sauce #Homemade Dressing #Korean Sauce #Salad Dressing #Mild Mustard #Easy Recipe #Sauce Recipe

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Ingredients

Main ingredients

Water (Bottled) 30 ml
Minced Garlic 1 teaspoon
Salt 0.5 g
Stevia (Sugar Substitute) 1.5 g
Apple Vinegar 20 ml
Mild Mustard 1 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 4.02 g 80%

Protein 0.37 g 7%

Fat 0.28 g 13%

Serving size 58g

Cooking steps

1

Add a little water to the mild mustard and mix until smooth.
2

Add sugar, salt, and vinegar, then mix well.
3

Add soy sauce and sesame oil and mix evenly.

Mild Mustard Dressing

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