Lewis Burger

487 kcal
#Lewis Burger #Hamburger #Homemade Burger #Beef Burger #Burger Recipe #Popular Burger #Easy Meal #Lettuce Burger #Cheeseburger #Food Truck Burger
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Ingredients
Main ingredients
  • Brioche 60 g
  • Romaine Lettuce 8 g
  • Cheese 10 g
  • Onion 16 g
  • Patty 99 g
Seasonings/Sauce
  • Fontana Thousand Island Dressing 20 g
Nutrition summary
Carbohydrates 40.94 g 35%
Protein 26.21 g 23%
Fat 21.77 g 42%
Serving size 213g
Cooking steps
  1. 1

    Wash the lettuce, tomato, and onion thoroughly and slice them.

  2. 2

    Shape the beef patty into a round shape and season with salt and pepper.

  3. 3

    Heat oil in a pan and grill the patty on both sides.

  4. 4

    Cut the hamburger bun in half, spread butter on the inside, and toast lightly in the pan.

  5. 5

    Layer the patty, cheese, lettuce, tomato, onion, and sauce on the bottom bun in order.

  6. 6

    Place the top bun on and finish.

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