Sriracha Napolitan Pasta
Ingredients
Main ingredients
- Sriracha Sauce 5 g
- 1/2 Half Ketchup 20 g
- Cherry Tomato 10 개
- Pasta Noodles 100 g
- Onion 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
88.5 g
82%
Protein
16.14 g
15%
Fat
1.34 g
3%
Cooking steps
-
1
Slice the onion, bell pepper, and garlic.
-
2
Boil the spaghetti in salted water.
-
3
Heat olive oil in a pan and sauté the garlic, onion, and bell pepper.
-
4
Add bacon and stir-fry together.
-
5
Add the cooked pasta noodles to the pan and mix with the ingredients.
-
6
Add tomato sauce and sriracha sauce, and toss well.
-
7
Season with salt and pepper to taste.
-
8
Serve on a plate and finish with parsley.
