Oyster Sauce Pasta

Cook 20 min Difficulty NORMAL 453 kcal
#low sugar #low carb
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Ingredients
Main ingredients
  • cherry tomatoes 5 pcs
  • onion 100 g
  • Panda oyster sauce 40 g
  • pasta noodles 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 96.83 g 83%
Protein 16.37 g 14%
Fat 1.23 g 2%
Serving size 322.5g
Cooking steps
  1. 1

    Slice the garlic thinly.

  2. 2

    Boil the pasta noodles in boiling water.

  3. 3

    Heat olive oil in a pan and sauté the garlic.

  4. 4

    Add the cooked pasta noodles and oyster sauce to the pan, then stir-fry together.

  5. 5

    Finish with a sprinkle of black pepper and parsley.

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