Chocolate Chip Onao

Name: Chocolate Chip Onao
Yield: 345 g
Ingredients: chocolate chips 30 g; allulose syrup 40 ml; Signature Greek Yogurt 75 g; Almond Breeze Original 130 ml; chia seeds 10 g; 100% cocoa powder 10 g; oatmeal 50 g

335 kcal

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Ingredients

Main ingredients

chocolate chips 30 g
allulose syrup 40 ml
Signature Greek Yogurt 75 g
Almond Breeze Original 130 ml
chia seeds 10 g
100% cocoa powder 10 g
oatmeal 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.6 g 60%

Protein 14.63 g 12%

Fat 14.63 g 28%

Serving size 345g

Cooking steps

1

Preheat the oven to 180°C.
2

Cream the butter and sugar together in a bowl.
3

Add the egg and mix well.
4

Add the flour, baking powder, and salt, and mix together.
5

Add chocolate chips to the dough and mix evenly.
6

Scoop small portions of the dough and place them on a baking pan.
7

Bake in the oven at 180°C for 12-15 minutes.

Chocolate Chip Onao

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