Kimchi Bean Sprout Ramen

533 kcal
#low calorie #low sugar
Image coming soon
Ingredients
Main ingredients
  • Shin Ramyun 1 pack
  • Kimchi 1 side dish bowl
  • Bean Sprouts 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 82.1 g 61%
Protein 12.31 g 9%
Fat 17.73 g 30%
Serving size 208g
Cooking steps
  1. 1

    Wash the bean sprouts and kimchi thoroughly and cut them into bite-sized pieces.

  2. 2

    Pour water into a pot and bring to a boil.

  3. 3

    Once the water boils, add the bean sprouts and kimchi.

  4. 4

    Add the ramen soup base and noodles.

  5. 5

    Boil for 5 minutes, then transfer to a bowl and serve.

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