These fiber bars changed my dessert game completely! The brownie batter flavor tastes incredibly indulgent while packing 15 grams of fiber that makes me feel good about my sweet tooth cravings.
Preheat oven to 350°F. Line an 8x8 pan with parchment paper for easy removal—this is the viral trick for those perfect bars shown on TikTok.
In a large bowl, whisk FLOURA high fiber baking blend, unsweetened cocoa powder, quick oats, and salt until fully combined.
Melt the unsalted butter and mix in the brown sugar and vanilla extract until creamy; then beat in eggs one at a time, making sure the batter is smooth for the signature brownie texture.
Fold wet mixture into dry ingredients, then stir in mini chocolate chips for that gooey, indulgent swirl. The more chocolate chips, the more camera-worthy brownie batter bars!
Spread batter evenly in the prepared pan, smoothing the top with a spatula. Bake for 20 minutes until edges are set but the center still looks a little glossy—viral tip: underbaking gives that irresistible fudgy texture.
Let cool completely in the pan before slicing. For that TikTok bar reveal, lift with parchment and cut into 8 even bars.