Brie Cheese Pasta

Name: Brie Cheese Pasta
Yield: 274 g
Ingredients: Basil & Spinach 10 ml; Cherry Tomato 84 pcs; Chung Jung Won Linguine 120 g; Brie Cheese 60 g

651 kcal

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Ingredients

Main ingredients

Basil & Spinach 10 ml
Cherry Tomato 7 pcs
Chung Jung Won Linguine 120 g
Brie Cheese 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 98.36 g 60%

Protein 27.95 g 17%

Fat 16.82 g 23%

Serving size 274g

Cooking steps

1

Cut Brie cheese and cherry tomatoes into bite-size pieces.
2

Boil the pasta noodles in boiling water.
3

Add olive oil to a pan and sauté minced garlic.
4

Add cherry tomatoes and stir-fry.
5

Add the cooked pasta noodles to the pan and mix together.
6

Add Brie cheese and let it melt.
7

Season with salt and pepper to taste.
8

Plate and finish with basil.

Brie Cheese Pasta

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