CCA Juice

Name: CCA Juice
Yield: 320 g
Ingredients: water (bottled) 70 ml; apple 100 g; raw carrot 50 g; raw cabbage 100 g

105 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 26.7 g 86%

Protein 2.39 g 8%

Fat 0.81 g 6%

Serving size 320g

Cooking steps

1

Wash carrots, celery, and apples thoroughly, then cut them into appropriate sizes.
2

Place the prepared ingredients into a juicer and extract the juice.
3

Once the juice is fully extracted, pour it into a cup.

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