Blueberry Compote

Cook 10 min Difficulty EASY 94 kcal
#Blueberry Compote #Fruit Preserves #Jam #Topping #Breakfast #Dessert #Homemade #Blueberry #Bread Topping #Baking Ingredient
Blueberry Compote finished dish
Ingredients
Main ingredients
  • Allulose Powder 70 g
  • Blueberry 210 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 93.77 g 98%
Protein 1.43 g 1%
Fat 0.37 g 1%
Serving size 280g
Cooking steps
  1. 1

    Add blueberries and allulose powder to a pot and bring to a boil. Simmer until it thickens, then turn off the heat and you're done!

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