The day before your Wegovy or Zepbound injection is the most important meal planning day of your GLP-1 cycle — and this poached chicken in clear broth is the ideal pre-injection dinner. Poaching is the only cooking method with zero added fat, keeping lean protein intact while the clear broth provides electrolytes for the next day's injection. A high-fat meal the night before your shot is the number one driver of next-day nausea, and this recipe eliminates that risk entirely. Avoid roasted chicken with skin, cream-based soups, and fatty meat dishes the day before your injection.
Combine broth, sliced carrot, celery, garlic, bay leaf, salt, and white pepper in a small pot.
Bring to a gentle simmer.
Add chicken breast and reduce to low heat.
Poach 15–18 minutes until internal temperature reaches 165°F.
Remove chicken and let rest 5 minutes.
Slice thinly.
Strain broth and return to pot.
Ladle clear broth and vegetables into a bowl.
Place sliced chicken on top.
Garnish with fresh parsley.
Drink the broth fully.