Oven's Temperature Matcha Choco Pepero Chewy Bar

Mix matcha powder and almond flour well.

Add erythritol, milk, and egg whites, then knead the dough.

Melt the dark chocolate and mix it into the dough.

Shape the dough into Pepero sticks.

Bake in a preheated oven at 180°C for 15 minutes.

Let it cool to finish.