Sweet Pumpkin Basque Cheesecake

Name: Sweet Pumpkin Basque Cheesecake
Total time: 30 min
Yield: 450 g
Ingredients: Allulose without sugar 50 g; Liquid allulose 40 spoon; Fresh eggs 110 piece; Extra thick plain yogurt (whey removed) 100 g; Steamed sweet pumpkin 150 g

Cook 30 min Difficulty EASY 389 kcal

#Sweet pumpkin dish #Basque cheesecake #Fusion cuisine #Vegetable side dish #Healthy food #Super simple recipe #Brunch #Vegan #Air fryer #Kids' side dish

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Ingredients

Main ingredients

Allulose without sugar 50 g
Liquid allulose 2 spoon
Fresh eggs 2 piece
Extra thick plain yogurt (whey removed) 100 g
Steamed sweet pumpkin 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 90.35 g 56%

Protein 23.33 g 15%

Fat 20.96 g 29%

Serving size 450g

Cooking steps

1

N/A

Sweet Pumpkin Basque Cheesecake

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