Eggs

Name: Eggs
Yield: 261 g
Ingredients: oyster sauce 25 g; mixed grain rice 126 serving; raw egg 110 piece

354 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 44.57 g 51%

Protein 20.1 g 23%

Fat 10.32 g 26%

Serving size 261g

Cooking steps

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