Wasabi Soy Mayo Poke Sauce

Name: Wasabi Soy Mayo Poke Sauce
Yield: 115 g
Ingredients: 1/2 half mayonnaise 15 g; wasabi 15 g; brewed soy sauce (improved) 15 g; apple vinegar 15 ml; squeezed lemon juice 15 ml; sesame oil 15 g; oligosaccharide syrup 15 g; olive oil 10 스푼

352 kcal

#poke sauce #wasabi #soy sauce #mayonnaise sauce #Japanese sauce #salad sauce #rice topping #sushi sauce #fusion dish #homemade sauce

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Ingredients

Main ingredients

1/2 half mayonnaise 15 g
wasabi 15 g

Seasonings/Sauce

brewed soy sauce (improved) 15 g
apple vinegar 15 ml
squeezed lemon juice 15 ml
sesame oil 15 g
oligosaccharide syrup 15 g
olive oil 10 스푼

Nutrition summary

Carbohydrates 18.97 g 21%

Protein 1.6 g 2%

Fat 30.59 g 77%

Serving size 115g

Cooking steps

1

Add soy sauce, mayonnaise, and wasabi to a bowl.
2

Mix well to make the sauce.
3

Add lemon juice to taste if desired.

Wasabi Soy Mayo Poke Sauce

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