2,176 kcal
#cooking #easy dish #Korean food #stir-fry #simple recipe #homemade meal #delicious food #ingredient preparation #oily cuisine #beginner recipe
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Ingredients
Main ingredients
  • fresh eggs 1 pcs
  • almond flour 175 g
  • allulose powder 60 g
  • Anchor unsalted butter 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 96.55 g 15%
Protein 43.84 g 7%
Fat 215.03 g 78%
Serving size 440g
Cooking steps
  1. 1

    Prepare the ingredients.

  2. 2

    Add oil to a pan.

  3. 3

    Add the ingredients to the pan and stir-fry.

  4. 4

    Season to taste.

  5. 5

    Transfer the finished dish to a plate.

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