Corn Cheese

Cook 10 min Difficulty EASY 742 kcal
#Low Sugar
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Ingredients
Main ingredients
  • Mozzarella Cheese 200 g
  • Sweet Corn 198 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 35.38 g 19%
Protein 55.88 g 30%
Fat 41.45 g 51%
Serving size 398g
Cooking steps
  1. 1

    Drain the canned corn and set aside.

  2. 2

    In a bowl, combine the corn, mayonnaise, sugar, salt, pepper, and pizza cheese.

  3. 3

    Melt butter in a preheated pan.

  4. 4

    Spread the mixed ingredients evenly in the pan.

  5. 5

    Cook over medium-low heat until the cheese is melted.

  6. 6

    Transfer the finished corn cheese to a serving dish.

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