Cup Noodle Mala Xiang Guo

Name: Cup Noodle Mala Xiang Guo
Total time: 15 min
Yield: 559.4 g
Ingredients: King Oyster Mushroom 100 g; Bean Sprouts 100 g; Bok Choy 50 g; Thinly Sliced Pork Belly 120 g; Raw Shrimp 100 g; Cup Noodle Mala Tang 89.4 개

Cook 15 min Difficulty NORMAL 799 kcal

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Ingredients

Main ingredients

King Oyster Mushroom 100 g
Bean Sprouts 100 g
Bok Choy 50 g
Thinly Sliced Pork Belly 120 g
Raw Shrimp 100 g
Cup Noodle Mala Tang 2 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.26 g 35%

Protein 50.9 g 25%

Fat 35.74 g 40%

Serving size 559.4g

Cooking steps

1

Put the noodles and dried ingredients into the cup noodle container
2

Pour hot water up to the indicated line and cover with the lid
3

Wait for 3 minutes, then completely drain the water
4

Add Mala Xiang Guo sauce and mix well
5

Transfer the finished Cup Noodle Mala Xiang Guo to a bowl to serve

Cup Noodle Mala Xiang Guo

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