2 pieces per serving / Total 8 pieces
Grind the oats finely in a blender.
Dice the strawberries and set aside.
In a bowl, combine oats, mashed banana, almond flour, salt, and baking powder.
Add the strawberry pieces and chopped dark chocolate, and mix evenly.
Shape the dough into balls and place them on a baking sheet.
Bake in a preheated oven at 180°C for 15 minutes.
Cool and serve.