Iced Choco Banana

Cook 5 min Difficulty EASY 550 kcal
#Low Sugar #Vegan
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Ingredients
Main ingredients
  • Roasted Almonds 2 pcs
  • Crunchy Peanut Butter 20 g
  • 72% Dark Chocolate 60 g
  • Banana 1 pc
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 56.14 g 40%
Protein 11.48 g 8%
Fat 32.88 g 52%
Serving size 232g
Cooking steps
  1. 1

    Peel the bananas and cut them in half.

  2. 2

    Melt the chocolate using a double boiler.

  3. 3

    Coat the banana halves with the melted chocolate.

  4. 4

    Sprinkle almonds or other nuts on top.

  5. 5

    Place on parchment paper and freeze for at least 2 hours.

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