Shake Shack ShackSauce Copycat Recipe (Taste Test)
This iconic sauce transformed my homemade burgers completely. The tangy-sweet balance with that signature creamy texture tastes exactly like the real thing from the restaurant. One batch disappeared in our household within days.
Ingredients
Main ingredients
- Mayonnaise 1 cup
- Ketchup 3 tbsp
- Yellow mustard 2 tsp
- Dill pickle brine 2 tsp
Seasonings/Sauce
- Paprika 1 tsp
- Garlic powder 1 tsp
- Cayenne pepper 0.25 tsp
- Kosher salt 0.5 tsp
- Freshly ground black pepper 0.25 tsp
Nutrition summary
Carbohydrates
3 g
10%
Protein
0 g
0%
Fat
13 g
90%
Cooking steps
-
1
In a medium mixing bowl, combine 1 cup mayonnaise, 3 tbsp ketchup, and 2 tsp yellow mustard. Whisk vigorously until fully blended.
-
2
Stir in 2 tsp dill pickle brine for a tangy note, mirroring Shake Shack’s signature sauce brightness.
-
3
Add 1 tsp paprika, 1 tsp garlic powder, 0.25 tsp cayenne pepper, 0.5 tsp kosher salt, and 0.25 tsp black pepper. Whisk until smooth and uniformly orange-pink in color.
-
4
Taste and adjust salt or acid as needed. For authentic texture, let the sauce rest in the refrigerator for at least 30 minutes before serving.
-
5
Serve spread generously on toasted potato buns or as a dipping sauce for fries. Store leftover ShackSauce covered in the fridge for up to 5 days.
Personalized Q&A
Q. Does this copycat recipe taste like real Shake Shack ShackSauce?
Absolutely! This recipe uses the same mayo, ketchup, mustard, pickle brine, and paprika blend to recreate that legendary creamy, tangy ShackSauce flavor you find on a genuine ShackBurger.
Q. Is this Shake Shack ShackSauce copycat easy to make?
Yes, it’s super beginner-friendly! You simply whisk everything together—no cooking required. With just 5 clear steps and basic kitchen tools, anyone can nail this sauce in under 10 minutes.
Q. Can I customize this recipe?
Definitely. You can tweak the cayenne for more heat, swap in smoked paprika for depth, or add extra pickle brine for tang. Adjust seasonings to suit your burger or fry preference!
Q. Is this recipe healthy?
Each serving contains about 120 kcal, 3g carbs (10%), 13g fat (90%), and negligible protein. While ShackSauce is high in fat (mainly from mayo), it’s meant as a spread—so enjoy in moderation.
Q. What gives Shake Shack ShackSauce its unique color and flavor?
ShackSauce’s signature pink-orange color comes from blending ketchup, mustard, and paprika with mayo. The tangy depth is thanks to dill pickle brine and balanced spices.
