Cacao Bread

Name: Cacao Bread
Yield: 296.5 g
Ingredients: Salt 0.5 g; Potato Starch Powder 5 g; Allulose Powder 25 g; Cocoa Powder 10 g; Gluten-Free Almond Flour 30 g; Jumbo Oat Flakes 30 g; Organic Dark 85% Chocolate 20 g; iMilk Original 28 ml; Jayeondream Pressed Canola Oil 8 ml; Greek Yogurt 90 g; Raw Egg 50 g

706 kcal

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Ingredients

Main ingredients

Salt 0.5 g
Potato Starch Powder 5 g
Allulose Powder 25 g
Cocoa Powder 10 g
Gluten-Free Almond Flour 30 g
Jumbo Oat Flakes 30 g
Organic Dark 85% Chocolate 20 g
iMilk Original 28 ml
Jayeondream Pressed Canola Oil 8 ml
Greek Yogurt 90 g
Raw Egg 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.68 g 36%

Protein 25.32 g 13%

Fat 43.78 g 51%

Serving size 296.5g

Cooking steps

1

3g baking powder, 1g baking soda

Cacao Bread

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