Almond Pound Cake

Name: Almond Pound Cake
Total time: 10 min
Yield: 390 g
Ingredients: Perfect Power Shake Choco Banana 50 ml; Cocoa Powder 80 g; Almond Flour 150 g; Fresh Eggs 110 개

A diet-friendly bread made with almond flour

Cook 10 min Difficulty EASY 1,328 kcal

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Ingredients

Main ingredients

Perfect Power Shake Choco Banana 50 ml
Cocoa Powder 80 g
Almond Flour 150 g
Fresh Eggs 2 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 73.18 g 21%

Protein 66.21 g 19%

Fat 92.34 g 60%

Serving size 390g

Cooking steps

1

Blend the almonds and butter until smooth.
2

Add sugar and eggs, and mix well.
3

Sift in cake flour and baking powder, and mix to combine.
4

Add nuts and milk, and mix again.
5

Pour the batter into a pound cake mold.
6

Bake in a 180°C oven for 35 minutes.
7

Let it cool and remove from the mold.

Almond Pound Cake

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