Basque Yogurt Cheesecake

Name: Basque Yogurt Cheesecake
Total time: 30 min
Yield: 390 g
Ingredients: Kirkland Signature Almond Flour 30 g; Squeezed Lemon Juice 15 ml; Stevia 45 g; Light Cream Cheese 100 g; Signature Greek Yogurt 200 g

Cook 30 min Difficulty EASY 486 kcal

#low-sugar #high-protein #low-calorie

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Ingredients

Main ingredients

Kirkland Signature Almond Flour 30 g
Squeezed Lemon Juice 15 ml
Stevia 45 g
Light Cream Cheese 100 g
Signature Greek Yogurt 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 64.93 g 39%

Protein 32.75 g 20%

Fat 31 g 42%

Serving size 390g

Cooking steps

1

Mix everything together, then air fry at 200°C (392°F) for 25 minutes!

Basque Yogurt Cheesecake

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