Mixed Cookies

2,570 kcal
#Mixed Cookies #Home Baking #Snack #Chocolate Chip Cookies #Nut Cookies #Cookie Recipe #Easy Baking #Oven Cooking #Dessert #Baking
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Ingredients
Main ingredients
  • Peanuts 30 g
  • Toasted Sunflower Seeds 10 g
  • Dried Pumpkin Seeds 20 g
  • Butter 70 g
  • Raw Egg 1 ea
  • Whole Wheat Korean Flour 100 g
  • Chocolate Chip Cookie Mix 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 306.66 g 47%
Protein 55.93 g 9%
Fat 126.1 g 44%
Serving size 575g
Cooking steps
  1. 1

    Put butter and sugar in a bowl and mix together.

  2. 2

    Add the egg and mix well.

  3. 3

    Sift cake flour, baking powder, and salt into the bowl and combine.

  4. 4

    Add chocolate chips, nuts, or other mix-ins of your choice and stir evenly.

  5. 5

    Shape the dough into balls and place them on a baking tray.

  6. 6

    Bake in a preheated oven at 180°C for 12-15 minutes.

  7. 7

    Cool the cookies and they're ready to serve.

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