질문하기
Cut the chicken into bite-sized pieces.
Dice the onion, carrot, and potato.
Heat cooking oil in a pan and stir-fry the chicken over high heat.
Add onion, carrot, and potato, and stir-fry together.
Add water, soy sauce, sugar, and pepper, then bring to a boil.
Add rosé sauce and cup noodles, and mix well.
Add rice cakes and cheese, simmer on medium heat until done.
