Aesabi

Cook 5 min Difficulty EASY 1 kcal
#low carb #high protein #low calorie #keto
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Ingredients
Main ingredients
  • Monkshu Liquid WITH Allulose 20 g
  • Trevi Lime 1 bottle
  • Organic Apple Vinegar 2 tablespoon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 13.92 g 100%
Protein 0 g 0%
Fat 0 g 0%
Serving size 350ml
Cooking steps
  1. 1

    Cut the avocado in half, remove the pit, and peel it.

  2. 2

    Cut the boiled egg in half.

  3. 3

    Prepare the salmon slices.

  4. 4

    Arrange the avocado, boiled egg, and salmon nicely on a plate.

  5. 5

    Drizzle olive oil and sprinkle with salt.

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