Cosmic Table Allulose Basque Cheesecake

Name: Cosmic Table Allulose Basque Cheesecake
Yield: 920 g
Ingredients: Maeil Whipping Cream 195 ml; Corn Starch 16 g; Squeezed Lemon Juice 9 ml; Fresh Egg Yolks 15 piece; Fresh Eggs 165 piece; Allulose Powder 120 g; Kiri Cream Cheese 400 g

2,424 kcal

#Low-Carb #Diet Snack #Allulose #Basque Cheesecake #Baking #Sugar Substitute #Healthy Snack #Almond Flour #Home Baking #Cosmic Table

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Ingredients

Main ingredients

Maeil Whipping Cream 195 ml
Corn Starch 16 g
Squeezed Lemon Juice 9 ml
Fresh Egg Yolks 1 piece
Fresh Eggs 3 piece
Allulose Powder 120 g
Kiri Cream Cheese 400 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 156.67 g 22%

Protein 59.99 g 8%

Fat 225.25 g 70%

Serving size 920g

Cooking steps

1

Mix almond flour and coconut flour in a bowl.
2

Add eggs, allulose, and vanilla extract, then mix well.
3

Add melted butter and finish the batter.
4

Line a pan with parchment paper and pour in the batter evenly.
5

Bake in a preheated oven at 170°C for 20 minutes.
6

Let it cool completely, then cut into serving pieces.

Cosmic Table Allulose Basque Cheesecake

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