Oatmeal Scone (Hansalim) 45ver

Name: Oatmeal Scone (Hansalim) 45ver
Yield: 164.3 g
Ingredients: unsweetened spoonable yogurt 45 g; salt 0.5 g; allulose powder 17 g; leavening agent (baking powder) 1.8 g; gluten-free almond flour 40 g; organic oatmeal 60 g

502 kcal

#oatmeal scone #Hansalim #snack #baked bread #home baking #healthy recipe #low sugar #easy cooking #vegan #cafe dessert

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Ingredients

Main ingredients

unsweetened spoonable yogurt 45 g
salt 0.5 g
allulose powder 17 g
leavening agent (baking powder) 1.8 g
gluten-free almond flour 40 g
organic oatmeal 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 76.65 g 55%

Protein 19.55 g 14%

Fat 19.48 g 31%

Serving size 164.3g

Cooking steps

1

10g oatmeal topping, 2 drops vanilla oil

Oatmeal Scone (Hansalim) 45ver

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