Cinnamon Scones

440 kcal
#low sugar #vegan
Image coming soon
Ingredients
Main ingredients
  • cinnamon powder 10 g
  • oatmeal 60 g
  • Greek Day Signature 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 55.8 g 48%
Protein 21.42 g 18%
Fat 17.29 g 34%
Serving size 170g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    In a bowl, mix bread flour, baking powder, sugar, and salt.

  3. 3

    Add cold butter and mix by hand until crumbly.

  4. 4

    Add milk, egg, and cinnamon powder, and knead into a dough.

  5. 5

    Flatten the dough and cut it into triangles.

  6. 6

    Place on a baking sheet lined with parchment paper.

  7. 7

    Bake at 180°C (356°F) for 18–20 minutes.

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