Steamed Duck with Napa Cabbage

Name: Steamed Duck with Napa Cabbage
Total time: 5 min
Yield: 415 g
Ingredients: Enoki Mushrooms (Fresh) 75 g; Dahyang Smoked Duck 150 g; Chives (Fresh) 20 g; Napa Cabbage 150 g; Cham Sauce 20 ml

Cook 5 min Difficulty EASY 512 kcal

#High Protein #Low Carb #Low Calorie

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Ingredients

Main ingredients

Enoki Mushrooms (Fresh) 75 g
Dahyang Smoked Duck 150 g
Chives (Fresh) 20 g
Napa Cabbage 150 g

Seasonings/Sauce

Cham Sauce 20 ml

Nutrition summary

Carbohydrates 17.64 g 13%

Protein 23.93 g 18%

Fat 41.31 g 69%

Serving size 415g

Cooking steps

1

Place all ingredients in a microwave-safe steamer.
2

Microwave for 3 minutes.

Steamed Duck with Napa Cabbage

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