Banana Chocolate

307 kcal
#Vegan #Anti-aging
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Ingredients
Main ingredients
  • Allulose Plus 10 g
  • Banana 25 g
  • Excellent Dark 99% 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 26.5 g 30%
Protein 7.28 g 8%
Fat 24.61 g 62%
Serving size 85g
Cooking steps
  1. 1

    Peel the banana and cut it into bite-sized pieces.

  2. 2

    Melt the chocolate using a double boiler.

  3. 3

    Coat the banana pieces with the melted chocolate.

  4. 4

    Place them on parchment paper and let them harden.

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