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Soy Sauce Noodles

Cook 10 min Difficulty EASY 368 kcal

#Low calorie #Vegan

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Ingredients

Main ingredients

Honey 3 g
Somyeon noodles 100 g

Seasonings/Sauce

Dark soy sauce 5 g

Nutrition summary

Carbohydrates 77.07 g 85%

Protein 11.76 g 13%

Fat 0.81 g 2%

Serving size 108g

Cooking steps

1

Boil the somyeon noodles in boiling water and rinse them in cold water.
2

Place the cooked noodles in a bowl.
3

Mix soy sauce, sugar, minced garlic, sesame oil, and crushed sesame seeds together.
4

Top with julienned cucumber and seaweed flakes.

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