Banana Cake

Name: Banana Cake
Yield: 130.3 g
Ingredients: salt 0.5 g; cinnamon powder 0.5 g; leavening agent (baking powder) 1.3 g; egg 13 g; banana 60 g; organic oatmeal 25 g; gluten-free almond flour 25 g; organic dark 85% chocolate 5 g

328 kcal

#low sugar #vegan

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Ingredients

Main ingredients

salt 0.5 g
cinnamon powder 0.5 g
leavening agent (baking powder) 1.3 g
egg 13 g
banana 60 g
organic oatmeal 25 g
gluten-free almond flour 25 g

Seasonings/Sauce

organic dark 85% chocolate 5 g

Nutrition summary

Carbohydrates 38.41 g 47%

Protein 10.98 g 13%

Fat 14.44 g 40%

Serving size 130.3g

Cooking steps

1

2 drops of vanilla oil
2

Preheat at 160°C for 10 minutes -> Bake for 20~25 minutes

Banana Cake

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